Vol 17, Issue 1

Acute effects of a hop-stabilization warm-up program on dynamic balance, ground reaction force, and muscle activity during cutting movements in collegiate athletes with chronic ankle instability

Authors

Teerapat LaddawongGraduate School of Sport Sciences, Waseda University, Tokyo, Japan
Hiromi SaitoGraduate School of Sport Sciences, Waseda University, Japan
Toshiaki SogaGraduate School of Sport Sciences, Waseda University, Japan
Hirose NorikazuFaculty of Sport Sciences, Waseda University, Japan
International Journal of Exercise Science 17(1): 343-358, 2024.
DOI: 10.70252/PUYL9935

Abstract

First-time lateral ankle sprains often lead to chronic ankle instability (CAI), with 47% facing recurrent injuries, emphasizing the need for preventive measures. Side-cutting movements in sports pose a risk for CAI individuals due to potential biomechanical control alterations. While the hop-stabilization warm-up program has proven effective in preventing ankle sprains, its specific acute impact on CAI individuals lacks substantial evidence. This study employed a crossover design with eight CAI participants (23 ± 3.4 years, BMI 23 ± 1.5 kg/m2) and eight healthy participants (25 ± 3.6 years, BMI 23 ± 1.7 kg/m2) to investigate the acute effects of the hop-stabilization warm-up program on dynamic balance, ground reaction force (GRF), and muscle activity during 45- and 90-degree side-cutting movements. Each participant underwent hop-stabilization and control warm-up programs on two experimental days. Assessments, including the Y-balance test, GRF, and muscle activity pre- and post-warm-up, revealed significant improvements in dynamic balance, GRF, and muscle activity during 45-degree side-cutting movements in CAI participants. These findings suggest the potential benefits of incorporating the hop-stabilization warm-up program into the warm-up protocol for individuals with CAI.

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